a Vegan love making fruit pops and since we live in Vegan ,Raw household , I make them a lot. There is also plenty of fruit to experiment. new favorite drink is coconut water and I’ve been a little obsessed with coconut water popsicles. They are light, refreshing and delicious. A batch of these pops is about 370-400 calories (depending on the amount of fruit in it) and there are 8 pops in the batch. This is definitely my new favorite popsicle and I can’t wait to share more with you!Ice cream on the other hand, is still something I haven’t tried making myself. I have plenty of recipe inspiration for ice cream below, though!PrintCoconut Kiwi Popsicle & FOOD FIGHT: Ice Cream vs Fruit PopsIngredients16.9 oz container of coconut water4 tbs cream of coconut8 slices of kiwi1/2 cup chopped kiwiInstructionsWhisk coconut water and cream of coconut together.Separate the mixture between the popsicle molds but don't fill all the way up.Split the chopped kiwi between the molds (feel free to add more if you want).Slide the kiwi slices along a side of the popsicle mold that way it will stay to the side and look pretty!Cover the mold with saran wrap, tightly. Carefully stick the popsicle sticks in the center of each pop.Freeze for at least two hours.